Quietly situated and yet close to the village center
A few minutes walk from the beautiful pedestrian precinct of Seefeld, in a quiet side street you will find our small and fine 3 star hotel.
Public transport stops such as the long-distance bus, train, village bus and ski bus are also within easy walking distance. For guests arriving by car, we have our own parking spaces right outside our front door.
Culinary art is part of our overall sense of well-being
Culinary delights play an important role in our house. Original Tyrolean cooking with international influences - this probably best describes the fine food of our hotel. We attach great importance to the use of local and regional products. On request, we are happy to cook vegetarian, gluten-free and lactose-free meals for you and take allergies and intolerances into consideration.
Cosy wellness corner
Do you know the feeling of wanting to relax a little after a long and eventful day? Then you are exactly right with us. Our hotel has a small and cosy wellness area with sauna, infrared cabin, adventure shower and wellness loungers. There you can relax in peace and let your experiences take effect on you.
If you feel the need to swim a little more or to enjoy wellness as a family, then the Olympic Swimming Pool in the center of the village is just right for you. There you will find a spacious sauna area, outdoor pools and a breathtaking view of the famous Seekirchl, which is the landmark of Seefeld.
Indulgence at the Hotel Helga
The breakfast buffet is varied and rich. You will find homemade scrambled eggs and muesli, fresh milk (boiled), yoghurt, curd cheese, fruit, vegetables and eggs from the farmer next door. The bread of the local family baker, who still bakes without any additives, is also available.
Enjoy the 5-course evening menu with salad buffet in a fine atmosphere like in our 200-year-old wooden parlour, in the cosy Jägerstüberl or in the Tyrolean style house restaurant. Half board also includes a weekly gala dinner and an Austrian culinarium. The owner of the house knows his wine cellar and is happy to help you choose the right wine.
Here you can find more insights in our Christmas baking.
Equipment in Hotel Helga
Family friendly specials
It all began with the small Villa Helga under the leadership of Barbara Pilotto. At that time it was still a speciality to offer hot and cold running water in the rooms. In several conversions and extensions Villa Helga became a stately bed and breakfast.
After handing over the hotel to her son Egon Pilotto and the management of his wife Renate Pilotto, the experienced hotel manager, a lot of rebuilding work followed, such as the magnificent entrance hall, the extension of the right wing, the construction of the cosy Tyrolean parlours and the change to half board. Thus it was an oasis of well-being for many loyal regular customers.